Oil on can as, 16×20
Our Swiss cheese plant named Westley was going a bit out of control, so I gave it a hard pruning. I propagated most branches, but single leaves went into a kimchi jar as a centerpiece for out dining room table. I really like the subtlety of color in this piece, and the fact that there is only one slit in one of the leaves that betrays the identity of the plant.
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